Trucks bringing food to your local stores and restaurants may include a hidden health hazard that may be putting your family at risk. NBC’s Jeff Rossen investigates how some food ends up in hot and humid delivery trucks on the way to the store before getting to your table.
Price Chopper Supermarkets of Schenectady, N.Y., has selected FoodLink as its online commerce platform for sourcing and managing perishable goods across 128 stores in Connecticut, Massachusetts, New Hampshire, New York, Pennsylvania, and Vermont.
About the IFC
The Integrated Food Chain (IFC) Center is an industry/academic joint initiative to identify and resolve critical integration issues across the end-to-end food chain. The focus is on designing, analyzing and continuously improving cold chains for perishable food products. Read more...